So, what is a griddle pan and is it actually any different from a frying pan? A quality griddle pan is a perfect addition to any kitchen - designed to fry anything from steak to bacon, char veggies and so much more, they are versatile and ideal for so many tasks. We stock a brilliant selection of griddle pans that are perfect for anything from grilled cheese to French toast. The key benefit of using griddle pans over a standard frying pan is that the ridges permit fats and juices to drain off, so you don't end up boiling rather than griddling.
Grill plates' ridged bases create beautiful char marks similar to those obtained on a grill, which enhances the flavour of food and makes it easier to cook. In addition, grill pans with ridges prevent food from cooking in the released fat for a healthier cooking process. When your griddle pan reaches high heat, flash fry your meat, vegetables, or tofu for a quick and tasty meal. Make your choice between non-stick copper or aluminium - or why not opt for traditional cast iron?
Cast iron griddle pans
Our Seasoned Cast Iron Griddle Pan conducts heat quickly and provides an even distribution of heat across the griddle pan's surface. You can either fry the ingredients or pop the griddle pan in the oven for an easy and delicious meal. With its pre-seasoned cast iron construction, the VonShef griddle pan is non-stick. During the seasoning process, vegetable oil is baked onto the surface at a high temperature, resulting in a naturally non-stick surface without the need for any chemical coating. After washing in soap and water, rub a little fresh oil onto the surface to maintain it.
Griddle pan for induction hob
Any collection of cookware will be enhanced by the addition of the Induction Griddle Grill Pan from VonHaus - you can cook anything in this small griddle pan: meat, poultry, fish, vegetables, and even full English breakfasts. It is the perfect alternative to the BBQ or grill! With a lightweight yet durable black cast aluminium body and a Bakelite handle, the VonShef Griddle Pan is built to last and won't warp over time.
Large griddle pans
Few things can match the taste of a perfectly cooked steak or a freshly grilled vegetable selection from our 50cm Cast Iron Griddle. Durable large griddle pans or griddle plates like this will distribute heat perfectly evenly while you're cooking. The flat side can be used for everything from eggs to grilling veg and more, while the ridged side will help to give you perfect grill marks on fish, steak, and sandwiches.
Finding the best griddle pan will be on your kitchenware list when you've just re-fitted your kitchen or when you've moved into your very first home - and our griddle pans are a convenient one-stop solution. We also offer pan sets (including cast iron pans), casserole dishes, and chopping boards as part of our cookware range - perfect for entertaining guests or hosting a family dinner.