Exuding elegance and chic minimalism, teppanyaki grills provide a culinary – and visual – treat for you and your guests.
Featuring an iron hot plate to cook up sizzling dishes, these Japanese-inspired tabletop grills deliver a riveting cooking experience that gets everyone involved!
No dish is off the menu either – teppanyaki grills cook almost anything you can think of, from meat, fish and tofu to rice, seafood, vegetables, and more!
Quick, convenient, and heaps of fun, our hot plate grills are energy-efficient, versatile, and boost any kitchen’s aesthetic.
Here’s the must-know info on our Japanese-inspired grill selection:
Featuring a simple yet striking design, our teppanyaki grills complement any kitchen; large, small, modern, or traditional. The matte black hot plate and curved metal handles capture the essence of a top-tier Japanese eatery, adding a slice of culture and panache to your pantry.
Teppanyaki grills are incredibly versatile; you can use them indoors and out, so why not put a Japanese spin on your next BBQ? There’s no heavy lifting either, thanks to their slimline design and internally secured parts.
Another plus – they’re super low-maintenance. A quick wipe with a damp cloth keeps them squeaky clean, and their slim build makes them easy to store away – win-win!
What can you cook on a teppanyaki grill? Well, if you can fry it, you can grill it – think meat, vegetables, seafood, tofu, rice, noodles, and more!
Teppanyaki grills are often erroneously called ‘teriyaki grills.’ To avoid confusion, here’s what each term means:
The word teppanyaki derives from teppan (metal hot plate) and yaki (cooked).
Teriyaki is a meat or fish dish marinated in teriyaki sauce, which comprises soy sauce, ginger, sake, and other flavourings.
Japanese design favours minimalism, and this permeates the country’s cookware.
A teppanyaki grill is essentially a large hot plate powered by electricity, a simple structure that retains heat and keeps costs down. This contrasts with open-flame grills, which lose heat when cooking.