Hosting a BBQ doesn’t need to drain your weekend budget.

This guide shows you how to feed four to six people for under £50, with simple food ideas, smart shopping tips and easy ways to host a garden gathering without overspending.

Vonhaus brought summer to The Black Friar in Salford with an exclusive BBQ experience, featuring live-fire cooking, expert tip, product demos, pizza oven inspiration, and plenty of ideas for better outdoor entertaining.

A practical guide to end-of-season BBQ care: what to clean, where to store it, and how to ensure it’s ready to go when summer rolls around.

Electric, charcoal, gas: we break down the different BBQ types and key considerations when buying.

Discover the perfect BBQ for your garden today.

Gas or charcoal – why choose?

Discover how a dual fuel BBQ combines the convenience of gas with charcoal's irresistible smoky flavour.

Want to barbecue properly without second-guessing every flip and flare-up?

This practical guide covers the science of searing, food timings, safety, and how to grill everything from halloumi to sweetcorn.

Limited outdoor space doesn’t mean compromising on BBQs—this guide helps you choose compact, practical options that fit small gardens, balconies, and patios while still delivering great results.

Inspired by Australian cookouts, Christmas BBQs are Britain's newest festive trend. Here’s how to pull one off at home – warmth, flavour and winter magic included.

Master the art of charcoal BBQ cooking.

Discover how to light it, control heat, and serve smoky, mouth‑watering meals that keep them coming back for seconds.